Hints full of blackberries, spices and red fruit give life to a sip of character, full-bodied and elegant, with a velvety tannic texture. It is produced only in steel tanks and it is charcaterized by simple aromas of red flowers, fresh cherries and violets. It smells like wild berries, Mediterranean scrub, cherries and underbush. A really perfumed bouquet plenty of dark currants and aromatic herbs with a rich, pulpy and satisfying sip of a lively carbonic and great tannic texture. On the palate it is smooth, agile, refreshing, fruity and well balanced, with a pleasant persistence, The Rosso by Vino del Poggio is a medium-bodied and gastronomic red wine. Chardonnay, Pinot Grigio Emilia IGT ... Moma Rosso (Red wine) Sangiovese, Cabernet Sauvignon, Merlot . The red wine grape, Montepulciano is the star of the region and is a key ingredient in most Abruzzo wines. Very food friendly! Organic Wine, Still red wine, full bodied and intense, elegant and refined, with intense fruity flavors, aged in stainless, “Guiry” by Tenuta Mara is an elegant and delicate red wine from Sangiovese grapes cultivated according to biodynamic farming on the Rimini hills, vinified in wooden vats and aged in concrete vats. It a juicy and easy drinking wine, balanced and gastronomic! The taste is light, very fresh, savory and easy drinking. Lambrusco Dry Sparkling Wine "Pruno Nero" by Cleto Chiarli is a smooth, lively and generous label from Modena terroir, produced according to the Charmat Method. The taste is lively, light and dry, with savory aromas and very fine tannins. The taste is round and smooth, with good freshness and tannins, Dry and spicy semi-sparkling red wine, intense and fresh, well-balanced, with good tannins. Unlike Lazio, its counterpart in central Italy, Abruzzo is a predominant red wine region. From these grapes, they produce a variety of red, white and rose wines. Emilia-Romagna Red Wine - Joe Canal's Discount Liquor Outlet of Hammonton. A gold standard of approachable, balanced Lambruscos is this crowd-pleaser from Saetti. Shipping is free for all orders equal to or above EUR 200.00 and for Wine Club members spending an amount equal to or above EUR 80.00. On teh palate it is freshm savory, dry and slightly tannic on the finish. Aromas of fresh red fruit of undergrowth come out from a purple foam. It springs out perfumes of red fruits, cherries and aromatic herbs. Cheap Emilia-Romagna red wine. Perfect in combination with cold cuts and local cheeses, it impresses the sip with its fun and simple drink, enriched with aromas of juicy red fruits, rustic notes and pleasant floral fragrances. It has a light ruby red color, bright and lively, accompanied by aromas of strawberries, cherries, raspberries and fresh violets. Organic Wine, Sparkling red wine with pleasant notes of red berries, rich, full, with a beautiful freshness and refermented in an autoclave for at least 2 months, The Bonarda Vivace by Torre Fornello is a semi-sparkling red wine from the Piacenza area: very pleasant, fresh and expressive. Organic Wine, made with old style artisanal methods, The Sangiovese Riserva "Vigna del Generale" is an elegant and complex red wine born from the minerals soil of Predappio and sged for 2 years in oak barrels: one of the best expression of the Sangiovese di Romagna. Its intense ruby red introduces an aromatic profile of red fruits and berries, brushwood with boisé hints. Orange s.r.l | Via Noventana ,22 - 35027 - Noventa Padovana (PD) | tel. It is charcaterized by fruity and floral scents of fresh cherries, small berries and flowers. It's a fresh, drinkable and cleany wine, with adorable final, The Lambrusco Grasparossa “Opera Pura” is a pleasant, fresh and very fruity sparkling wine, with an elegant and modern soul, produced according to the Charmat method with an aging on the lees for 6 motnhs. At the palate it is elegant and velvety, with a pleasant spicy and mineral persistence, Semi-sparkling red wine that is elegant and fine, with smooth aromas of flowers and wite fruit, with a second fermentation in bottle, “Saramat” is a young and very fresh Barbera from Emilia that represents the Bologna area. Kazakhstan: Almaty. As the name suggests, it smells of red fruits and delicate spices. Emilia’s best-known wine is Lambrusco, the much-misunderstood delicate bubbly red whose best examples are seldom found abroad. Its intense flavor has an exquisite body, it is well balanced in terms of acidity and slightly fruity, and leaves a pleasant and slightly bitter aftertaste. © Callmewine 2021, all rights reserved. 80 S White Horse Pike Hammonton, NJ 08037 | … Wine: Red wine Taste: From dry to sweet Volume: Medium Min. Riunite Lambrusco offers a medium body and a somewhat sweet and fruity flavor that pairs well with pasta, red sauces, chicken dishes, and foods with some spice. Its scents are complex and concentrated, with notes of red fruits, flowers and sweet spices. Vino Biologico, Cabernet Sauvignon, with small percentage of Merlot and other red grapes. In mouth it is dry, clena, crisp and juicy, with fresh aromas of berries and spices. Next day delivery available. The flavour is light, juicy and clean, with tannins the evoke the pleasant sourness of the wild fruits. Lambrusco “Puro!” is a semi-sparkling red wine from Emilia that is pleasant, simple and satisfying, produced according to the Charmat or Martinotti Method. The sip has an intense, tasty and good texture, with vibrant freshness. It has a bouquet of black cherries, red berries, flowers, humus and undergrowth. San Biagio Vecchio 2019, Sangiovese Zero Solfiti Aggiunti Fattoria Monticino Rosso 2019, Sangiovese di Romagna Superiore Zero Solfiti Aggiunti Fattoria Monticino Rosso 2019, Gutturnio Superiore 'Terredellatosa' La Tosa 2019, Sangiovese di Romagna Superiore 'Ora' San Patrignano 2017, Sangiovese di Romagna Superiore 'Sperone' Trerè 2019, Lambrusco 'Ponente 270' Podere Cipolla - Denny Bini 2019, Lambrusco 'Falcorubens Col Fondo' Terraquilia 2017, Lambrusco Grasparossa 'Nivola' Cleto Chiarli, Lambrusco Grasparossa di Castelvetro 'Nivola' Cleto Chiarli, Sangiovese di Romagna 'Gemme' Torre San Martino 2018, Gutturnio Frizzante 'Terrafiaba' La Tosa 2019, Lambrusco Spumante Dry 'Pruno Nero' Cleto Chiarli, Sangiovese di Romagna 'Campo di Mezzo' Tre Monti 2020, Lambrusco Spumante 'Marcello Millesimato' Ariola, Sangiovese di Romagna Riserva 'Petrignone' Tre Monti 2018, Sangiovese di Romagna Riserva Oriolo 'Petrignone' Tre Monti 2018, Sangiovese di Romagna Superiore 'Sono' Tre Monti 2019, Rosso frizzante 'Rio Mora' Emilio Montesissa, Sangiovese di Romagna 'Bartimeo' Stefano Berti 2019, Lambrusco 'Libeccio 225' Podere Cipolla - Denny Bini 2019, Sangiovese di Romagna Riserva 'Thea' Tre Monti 2017, Sangiovese di Romagna Riserva Oriolo 'Thea' Tre Monti 2017, Sangiovese Superiore 'Le Papesse' Villa Papiano 2019, Lambrusco Spumante Nature 'Marcello' Ariola, Lambrusco 'Ottocentonero' Albinea Canali 2020, Gutturnio Superiore 'Vignamorello' La Tosa 2018, Sangiovese di Romagna Superiore 'Tre Rocche' Nicolucci 2019, Sangiovese Riserva 'Probi' Villa Papiano 2016, Lambrusco Rifermentato 'Omaggio a Gino Friedmann' Cantina Sorbara 2020, Lambrusco di Sorbara Rifermentato in Bottiglia 'Omaggio a Gino Friedmann' Cantina di Sorbara 2020, Barbera 'Saramat' Al di là del fiume 2018, Lambrusco 'I Calanchi' Monte delle Vigne 2019, Gutturnio Superiore 'Sinsal' Torre Fornello 2018, Sangiovese di Romagna Riserva 'Torre di Ceparano' Zerbina 2016, Sangiovese di Romagna Superiore Riserva 'Torre di Ceparano' Fattoria Zerbina 2016, Sangiovese Romagna Riserva 'Amarcord d'un Ross' Trerè 2018, Sangiovese di Romagna Superiore Riserva 'Amarcord d'un Ross' Trerè 2018, Lambrusco di Grasparossa 'Col Sassoso' Cavicchioli 2019, Lambrusco Grasparossa di Castelvetro 'Col Sassoso' Cavicchioli 2019, Sangiovese di Romagna Superiore 'Ceregio' Fattoria Zerbina 2019, Lambrusco Grasparossa Castelvetro 'Ca' del Fiore' Manicardi 2019, Lambrusco Grasparossa di Castelvetro 'Vigna Ca' del Fiore' Manicardi 2019, Rosso Colli di Parma Monte delle Vigne 2018, Lambrusco Grasparossa di Castelvetro Secco Manicardi, Lambrusco Grasparossa di Castelvetro Spumante Brut 'Operapura' Opera02, Lambrusco Spumante Brut 'Sinestesi' Ariola 2017, Cabernet Sauvignon 'Luna Selvatica' La Tosa 2017, Sangiovese di Romagna Superiore 'Fermavento' Giovanna Madonia 2017, Lambrusco Spumante Dry 'Rubino del Cerro' Venturini Baldini, Sangiovese di Romagna Superiore 'I Voli dei Gruccioni' I Sabbioni 2016, Sangiovese 'Le Vigne Nuove' Drei Donà 2018, Sangiovese di Romagna Riserva Villa Venti 2016, Sangiovese di Romagna Riserva Longiano Villa Venti 2016, Sangiovese di Romagna 'Ravaldo' Stefano Berti 2018, Sangiovese di Romagna Predappio 'Ravaldo' Stefano Berti 2018, Sangiovese di Romagna Riserva 'Le Morine' Fattoria Monticino Rosso 2011, Sangiovese di Romagna Superiore Riserva 'Le Morine' Fattoria Monticino Rosso 2011, Lambrusco 'Marchese Manodori' Venturini Baldini, Sangiovese di Romagna Superiore 'Balitore' Balia di Zola 2018, Sangiovese di Romagna Riserva 'Pietramora' Zerbina 2016, Sangiovese di Romagna Riserva 'Pietramora' Fattoria Zerbina 2016, Sangiovese di Romagna Riserva 'Redinoce' Balia di Zola 2016, Sangiovese di Romagna Riserva Modigliana 'Redinoce' Balia di Zola 2016, I agree with the use of my data to improve my browsing experience and to receive proposals related to my interests and my habits purchasing, as required by the. Its scents are smooth and fruity, with hints of black pepper, its taste is velvety, savory, fresh and well-balanced. If you want to learn more about Emilia-Romagna wines, nothing beats a visit to the Enoteca Regionale dell’Emilia Romagna wine-makers association, located in the stunning Rocca di Dozza citadel. It has a bouquet of wild berries, red fruits, violets and rose petals. Lambrusco is the fruity red wine from Emilia-Romagna, which is also well known for Parmesan Reggiano cheese. The lambrusco red grapes from the Emilia-Romagna region of Italy is the heart of Riunite. Emilia-Romagna Tourism; ... Ros d’la Pepa, a red wine dedicated to his late mother." It expresses rich nuances of ripe fruit, red flowers, sweet spices and balsamic herbs. 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Riunite Lambrusco Emilia Red Wine. A bright red, played on the nose with hints of fresh and fragrant fruit, undergrowth and aromatic herbs that enhance a lively and easy to drink taste, with a dry and rustic finish and an undisputed gastronomic vein. Aged for a short time in steel, it reveals a lively, simple and agile taste, with a strong gastronomic power, characterized by aromas of small red fruits, hints of red flowers and pleasant earthy accents. Buy on Wine Platform . Wines to buy from the Abruzzo region: The aromatic profile is juicy, clean, vegetal and fruity, with notes of underbrush and black fruits, Lambrusco Grasparossa di Castelvetro by Manicardi is a red dry sparkling wine, obtained by second fermentation in autoclave according to Charmat and Martinotti method.
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